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Menu

Lunch Special

L1 - La Sa Tom*

Curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs

$8.75

L2 - La Sa Ga*

Curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs

$8.50

L3 - Pho Bo

A hearty ox tail soup with rice noodles, thin slices of beef and onion, served with bean sprouts, basil and hoisin dipping sauce on the side

$8.50

L4 - Pho Ga

Vietnamese clear chicken broth with slices of chicken and rice noodles

$8.00

L5 - Curry Ga*

Sliced chicken with eggplant, onion, green beans, peppers with coconut curry sauce, served with pancakes

$8.75

L6 - Spicy and Tasty Chicken*

Sauteed sliced chicken in our spicy and tasty sauce on steamed broccoli

$8.75

L7 - Ga Xao Xa Ot*

Sautéed chicken with peppers and onions in a lemongrass chili sauce

$8.75

L8 - Ga Xao Gung

Traditional Vietnamese style chicken sautéed in a ginger honey sauce with peppers and onions

$8.75

L9 - Xuong Nuong

Grilled marinated pork chop served with pickled salad and Nuoc Cham sauce on the side

$9.75

L10 - Curry Bo*

Sliced beef with eggplant, green beans, peppers, onions in a curry coconut sauce served with pancakes

$8.95

L11 - Curry Tom*

Curry prawn in lemon grass,coconut sauce stir-fired with eggplant, green beans, peppers, okra, and onions, served with pancakes and rice

$9.75

L12 - Tom Xao Gung

Traditional Vietnamese style prawn sautéed in ginger-honey sauce with peppers and onions

$9.75

L13 - Curry Rau Cai*

Assorted vegetables stir-fried in coconut curry sauce over small amount of clear noodles, and rice on the side

$8.50

L14 - Bun Xao

Stir-fried soft rice noodles with shreeded vegetables, egg and crushed peanut, served with Nuoc Cham sauce on the side (Choice of shrimp, chicken, beef, or vegetarian)

$8.50

L15 - Bun

Room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts, & fresh herbs in Nuoc Cham sauce, topped with choice of:

Grilled Chicken

$8.50

Grilled Beef

$8.75

Grilled Shrimp

$12.25

Vegetarian

$8.50

Meat or Vegetable Spring Roll

$8.50

L16 - Goi Banh Cuon

Steamed thin and tender rice crepe with ground baby shrimp and scallion, served with cucumber, lettuce, bean sprouts, crushed peanut, fresh basil in Nuoc Cham sauce with choice of

Chicken or Beef

$8.95

Shrimp

$12.25

L17 - Com Chien

Fried rice with egg, bean sprouts, vegetable and choice of:

Chicken or Beef

$8.50

Shrimp

$8.95

Vegetarian

$8.50

L18 - Basil Beef*

Sautéed sliced beef with tomato, snow peas, lotus root, mushrooms, squash, napa cabbage, bean curd, and basil in our Chef’s spicy sauce

$8.95

L19 - Ga Sate

Sautéed chicken in a slightly spicy sate sauce on top of pineapple, cucumber, bean sprouts, tomato, herb, and crushed peanuts

$8.75

L20 - Ga Xao Dau Que

Sautéed sliced chicken with green beans in garlic sauce and a touch of peanuts oil

$8.75

L21 - Ga Xao Cai

Sautéed chicken with assorted vegetables and a touch of peanut oil

$8.75

L22 - Basil Chicken*

Sautéed sliced chicken with tomato, snow peas, lotus root, mushrooms, squash, napa cabbage, bean curd, and basil in our Chef’s spicy sauce

$8.75

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Special

SP5 - Saigon

Sautée with asparagus, shiitake mushroom and ginger in our Chef's special sauce

Beef, Chicken or Tofu Saigon Style

$19.75

Prawn

$21.75

SP6 - Phnom Peng Beef

Sautée in our Home Secret Sauce over green leaf, tomato, red onion and served with Lemon Pepper Sauce on the side

$19.75

SP7 - Spicy*

Sautée with long mild chilli pepper, red bell-pepper, shiitake mushroom and asparagus in our Special Sauce

Beef, Chicken or Tofu Saigon Style

$19.75

Prawn

$21.75

59CS - Steamed Chilean Sea Bass (Filet)

With shiitake mushroom, asparagus, ginger and scallion in soy dressing and drizzled with Perfected Temperature Olive Oil

$25.95

SP8 - Saigon Style Steam*

Steamed with asparagus, shitake mushroom, red bell pepper, long hot pepper, ginger & garlic in Chef's Special Innovation Sauce

Salmon (Filet)

$20.75

Chilean Sea Bass (Filet)

$25.95

SP8M - Sautée with Spicy Basil Sauce

$19.75

Menu

Appetizers

1 - Cha Gio (4)

Vietnamese crispy fried spring roll filled with pork, shrimp, mushrooms, clear noodles, taro root & turnip served with lettuce, fresh herbs & Nuoc Cham sauce

$7.50

2 - Cha Gio Chay (4)

Vietnamese crispy fried vegetarian spring roll filled with vegetable & peanuts, served with lettuce, fresh herbs & Nuoc Cham sauce

$7.25

3 - Goi Cuon Tom (Shrimp Summer Roll)

Soft salad roll, filled with shrimp, bean sprouts, lettuce, fresh herbs & rice vermicelli, served with peanut plum dipping sauce

$7.75

4 - Goi Cuon Chay (Vegetarian Summer Roll)

Soft salad roll, filled with julienne vegetables, fresh herbs, rice vermicelli, lettuce, crushed peanuts and peanut plum dipping sauce

$7.25

5 - Goi Cuon Ga (Chicken Summer Roll)

Soft salad roll, filled with chicken, bean sprouts, lettuce, fresh herbs & rice vermicelli, served with peanut plum dipping sauce

$7.50

6 - Chao Tom (Sugar Cane Shrimp "Corndogs")

Corndog battered shrimp on sugar cane sticks, served with pickled cucumber and Nuoc Cham sauce

$8.25

8 - Bo Nuong Sate

Grilled beef skewers, served with pickle cucumber, crushed peanut & Sate dipping sauce

$8.75

9 - Ga Nuong Sate

Grilled chicken skewers marinated with lemongrass, crushed peanuts and Sate dipping sauce

$8.00

10 - Tom Nuong Sate

Grilled Prawns skewers, served with pickle cucumber, crushed peanuts and Sate dipping sauce

$8.75

11 - Rau-Cai Nuong

Grilled assorted vegetables skewers, served with Sate dipping sauce

$7.50

12 - Barbecued Spareribs with Plum Sauce (5)

$12.50

13 - Deep Fried Crabmeat On Claw (2)

$9.25

14 - Steamed Shrimp Finger

Shrimp dumpling wrapped in thin dough

$7.25

15 - Steamed Crystal Dumpling (6) with choice of

Vegetables

$6.00

Chicken

$7.00

Shrimp

$7.00

Assorted

$7.25

16 - Golden Deep Fried Crispy Prawns

$9.25

17 - Fried Calamari

$8.95

18 - Appetizer Platter (for 1)

Spring roll, vegetarian spring roll, sugar cane shrimp corndogs, grilled beef, grilled chicken & pickle salad

$10.95

19 - Goi Du Du*

Shredded green papaya salad, grilled beef, basil & slightly spicy dressing with crushed peanuts

$9.75

20 - Assorted Baby Greens Salad

Served with sesame taro chip and our homemade dressing with crushed peanut

$7.75

21 - Goi Muc*

Assorted baby greens and calamari with slightly spicy tamarind dressing & crushed peanuts

$9.75

22 - Goi Tom Nuong*

Grilled shrimp, assorted baby greens with slightly spicy tamarind dressing & crushed peanuts

$10.75

23 - Goi Ga*

Chicken salad with shredded cabbage, onions, herbs, and baby greens tossed with our slightly spicy homemade dressing with crushed peanuts

$9.25

24 - Bean Curd and Baby Greens Salad*

$9.25

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Soup

25 - Canh Chua*

Hot & sour soup with pineapple, tomato, celery, straw mushrooms, bean sprouts, fresh herbs, & choice of

Fish and shrimp

$5.75

Chicken

$5.25

Shrimp Wonton

$5.25

Vegetables

$4.50

26 - La Sa Tom*

Curry shrimp soup with coconut milk, rice vermicelli, bean sprouts, and herbs

$5.75 / $10.50

27 - La Sa Ga*

Curry chicken soup with coconut milk, rice vermicelli, bean sprouts, and herbs

$4.95 / $9.25

28 - Pho Bo

Ox tail soup with rice noodles, thin slices of beef & onion, served with bean sprouts, basil & hoisin sauce on the side

$4.95 / $9.25

29 - Pho Ga

Vietnamese clear chicken broth with rice noodles

$4.60 / $8.50

Menu

Chicken

32 - Curry Ga*

Sautéed sliced white meat chicken with eggplant, onion, green beans, and bell peppers with curry & coconut milk, served with pancakes

$14.75

33 - Spicy and Tasty Chicken*

Sautéed sliced white meat chicken with peppers and onions in our spicy tasty sauce on steamed broccoli

$14.75

34 - Ga Xao Xa Ot*

Sautéed white meat chicken with peppers, & onion in a lemongrass chili sauce

$14.75

35 - Ga Xao Gung

Traditional Vietnamese style sauteed white meat chicken in ginger honey sauce with peppers & onions

$14.75

36 - Ga Sate

Sautéed white meat chicken in slightly spicy sate sauce on top of pineapple, cucumber, bean sprouts, tomato, herbs & crushed peanut

$14.75

37 - Ga Nuong Xa Platter

Grilled boneless chicken marinated with lemongrass & seasonings served with pickle salad, sticky rice

$14.75

38 - Ga Xao Cai

Sautéed chicken with assorted vegetables & a touch of peanut oil

$14.75

39 - Ga Xao Dau Que

Sautéed sliced chicken with green beans in garlic sauce & a touch of peanut oil

$14.75

C1 - Basil Chicken*

Sautéed sliced white meat chicken with tomato, snow peas, lotus root, mushrooms, squash, napa cabbage, bean curd, and basil in our Chef's spicy sauce

$14.75

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Pork

40 - Xuong Nuong

Grilled marinated pork chop with lemongrass, served with pickle salad & Nuoc Cham sauce

$16.00

41 - Thit Xao Xa Ot*

Sautéed sliced pork with bell peppers and onions in a lemongrass & chili sauce

$14.75

42 - Curry Thit*

Sautéed sliced pork with vegetables in coconut milk and curry sauce, served with pancakes

$14.75

43 - Thit Sate

Sautéed sliced pork with sate on bean sprouts, pineapple, cucumber, tomato, herbs & crushed peanut

$14.75

44 - Thit Xao Gung

Traditional Vietnamese style sliced pork sautéed in ginger honey sauce with peppers and onions

$14.75

P1 - Basil Pork*

$14.75

Menu

Beef

45 - Bo Luc Lac

Stir-fried teriyaki steak cubes served with tomato & baby green salad

$20.25

47 - Curry Bo*

Sliced beef with eggplant, green beans, onion & peppers in curry coconut sauce, served with pancakes

$15.50

49 - Bo Xao Dau Que

Sautéed sliced beef with green beans in garlic sauce and a touch of peanut oil

$15.50

50 - Bo Xao Xa Ot*

Sautéed sliced beef with peppers and onion in a lemongrass chili sauce

$15.50

B1 - Basil Beef*

Sautéed sliced beef with tomato, snow peas, lotus root, mushrooms, squash, napa cabbage, bean curd & basil in our Chef's spicy sauce

$15.50

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Seafood

51 - Curry Tom*

Curry prawn in lemongrass & coconut milk sauce, stir-fried with eggplant, green beans, peppers, okra, & onions, served with pancakes

$18.00

52 - Tom Kho To*

Country style prawns, bean curd simmered in black pepper, scallion garlic sauce in a casserole, served with a pickle salad

$18.00

54 - Tom Xao Xa Ot*

Stir-fried prawns with lemongrass and red chili with peppers and onions

$18.00

55 - Tom Xao Gung

Traditional Vietnamese style prawns sautéed in a ginger honey sauce with peppers and onions

$18.00

56 - Tom Nuong

Grilled prawns, served with crushed peanuts, a pickle salad and sticky rice

$18.00

57 - Spicy & Tasty Prawns*

Sautéed prawns with peppers and onions in our spicy & tasty sauce on steamed broccoli

$18.00

58 - Ca Nuong (Salmon)

Grilled filet of salmon marinated with lemongrass, tamarind & basil, served with napa cabbage, lotus root, mushrooms & snow peas

$19.50

59 - Ca Hap (Salmon)

Steamed filet of salmon in black bean sauce, ginger, scallion & coriander served with napa cabbage, lotus root, mushrooms & snow peas

$19.50

61A - Ca Chien (Whole Sea Bass)*

Crispy whole fish with traditional Vietnamese sweet and sour sauce (slightly spicy)

M/P

61B - Curry Salmon*

$19.50

61C - Phnom Peng Salmon*

$22.00

62 - Vietnamese Seafood Bouillabaisse*

Special hot & sour seafood broth with prawns, scallop, crab meat, fish, mussels, calamari, & vegetables, seasoned with lemonglass, tamarind, & herbs in a casserole

$22.00

63 - Royal Seafood Bouillabaisse*

Prawns, scallops, crab meat, fish, mussels, calamari, vegetables, & noodles in curry sauce

$22.00

64 - Crispy Twin Delicacies

Fried crispy prawns and scallops in a tamarind, ginger, garlic sauce on steamed broccoli

$19.50

66 - Spicy Twin Delicacies*

Sautéed prawns & scallops with peppers & onion in our spicy & tasty sauce on steamed broccoli

$18.50

S1 - Basil Prawns*

Sautéed prawns with tomato, snow peas, lotus root, mushrooms, squash, napa cabbage, bean curd and basial in our Chef's spicy sauce

$18.00

S2 - Basil Prawns & Scallop*

$18.50

S3 - Basil Seafood Bouillabaisse*

$22.00

Menu

Vegetarian

67 - Curry Tau Hu*

Bean curd, Chinese mushrooms, bamboo shoots, peppers, broccoli, lotus root, coconut curry sauce

$12.50

68 - Curry Rau Cai*

Assorted vegetables stir-fried in coconut curry sauce over clear noodles and rice on the side

$12.50

69 - Mixed Vegetables

Stir-fried assorted vegetables & soy bean skin

$12.50

70 - Grilled Eggplant*

Grilled eggplant seasoned with fried shallots, scallion, crushed peanuts, & Nuoc Cham sauce

$12.50

71 - Green Beans

Stir-fried with shallots & garlic sauce

$12.50

72 - Vegetarian Basket

Stir-fried diced assorted daily greens & roasted peanuts in a special sauce on a pasta basket

$12.50

74 - Spinach

Sautéed with Nuoc Nam & garlic sauce

$12.50

75 - Bamboo Steamed Vegetables

With vegetables with Sesame soy bean dipping sauce

$12.50

76 - Vegetarian Casserole

Mixed vegetables & small amount of clear noodles in casserole

$12.50

77 - Curry Okra*

Okra, green beans, eggplant, onions, peppers in a coconut curry sauce, served with pancakes

$12.50

V1 - Basil Vegetables*

Sauteed bean curd, tomato, snow peas, lotus root, mushrooms, squash, napa cabbage, broccoli, & basil in our Chef's spicy sauce

$12.50

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Noodles

78 - Bun Xao

Stir-fried rice noodles with shredded vegetables, egg & crushed peanut, served with Nuoc Cham sauce (choice of shrimp, beef, chicken or vegetarian)

$12.50

79 - Mi Xao Don

Pan fried crispy egg noodles topped with vegetables & choice of:

Chicken or Beef

$15.50

Seafood

$17.75

Vegetarian

$14.00

80 - Bun

Room tempertature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts, herbs, Nuoc Cham sauce, topped with choice of:

Vegetable

$12.25

Meat or Vegetarian Spring Roll

$12.25

Chicken

$13.25

Beef

$14.00

Shrimp

$16.00

81 - Banh Hoi

Steamed angel hair noodles with scallion, fried shallots, greens, & crushed peanuts, served with Nuoc Cham sauce, topped with choice of:

Vegetable

$13.50

Meat or Vegetarian Spring Roll

$13.95

Chicken

$14.50

Beef

$14.50

Shrimp

$16.95

82 - Goi Banh Cuon

Steamed thin & tender rice crepe with ground baby shrimp and scallions, served with cucumber, lettuce, bean sprouts, crushed peanuts, & fresh basil in Nuoc Cham sauce, with choice of:

Chicken

$14.50

Beef

$14.50

Shrimp

$16.75

Menu

Rice

83 - Com Chien Ca

Fried rice with shrimp, Chinese sausage, egg, bean sprouts, lettuce and basil

$12.50

84 - Com Chien

Fried rice with egg, bean sprout, vegetables, and choice of:

Chicken

$11.95

Beef

$11.95

Shrimp

$12.75

Vegetables

$10.75

85 - Curry Vegetarian Fried Rice

$11.25

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Sides

86 - Soi Nep

Sticky rice with coconut

$2.95

87 - Jasmine Rice

$2.00

88 - Brown Rice

$2.25

Menu

Desserts

Chocolate Mousse Cake

$4.75

Tiramisu Cake

$4.75

Ice Cream

$4.25

Fresh Pineapple

$4.25

Longan

$3.95

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy

Beer

Draft

$6.50

Bottle

$6.00

Menu

Soft Drinks

Vietnamese Ice Coffee

$4.25

Frozen Vietnamese Coffee

$5.50

Vietnamese Coffee

$4.00

Thai Iced Tea

$4.25

Ginger Iced Tea

$4.00

Frozen Virgin Pina Colada

$6.50

Frozen Virgin Strawberry Daiquiri

$6.50

Hot Tea (Oolong or Green)

$3.25

Fresh Lemonade Soda

$4.00

We may use many ingredients such as peanut, sesame, soybean, etc.
Please inform us if you are allergic to any ingredient.
*Hot & Spicy
 

Contact Information

Saigon Market

93 University Place, New York, NY 10003

Sun-Wed: 11:30am - 11pm
Thu-Sat: 11:30am - Midnight

212.982.3691

212.982.3185

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